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Chiller Nambe Wine Writings
Just a little beyond a good wine is an aged vinegar. In Modena it's revered as balsamico. Gourmet chefs seem to have embraced the allure of balsamic vinegar in the last two decades, but it was tradition passed down in Italy from father to
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The wine tradition in Paarl is older than the roots of the aging Oak Trees that line its Cape Dutch streets. The first European settlers arrived at the Cape of Good Hope in 1652, planting the seeds that solidified the Cape's reputation as a wine growing heaven. Now that the work has
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Some years ago in a book by Lee Iacocca, who was President of Ford Motor Co. prior to taking
over Chrysler Corp. and leading them out of bankruptcy, I read that Mr. Iacocca's boss, Henry
Ford II, drank two bottles of Chateau Lafite-Rothschild every day. Two bottles per day is an
awful
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